Lamb Rogan Josh

Lamb Rogan Josh is a classic and flavorful dish from Kashmiri cuisine, known for its tender lamb cooked in a rich and aromatic gravy. The dish features succulent pieces of lamb slow-cooked in a spiced sauce made with ingredients like yogurt, onions, garlic, ginger, and a blend of warm spices such as cardamom, cinnamon, cloves, and Kashmiri red chili powder, which gives it a distinctive red color and mild heat. The gravy is typically enriched with ghee or oil, resulting in a velvety and fragrant texture. Lamb Rogan Josh is often garnished with fresh cilantro and is traditionally served with rice or naan, making it a hearty and comforting dish.