Jera Rice

Jeera Rice is a fragrant and flavorful dish made by cooking basmati rice with cumin seeds (jeera) and sometimes a few other whole spices like cloves or bay leaves. The cumin seeds are typically tempered in ghee or oil, releasing their aromatic oils before being mixed with the rice. The result is a simple yet aromatic rice dish that complements a variety of curries and stews, offering a light and mildly spiced flavor.