Samosa

A Samosa is a popular and delicious snack in Indian cuisine, known for its crispy, golden exterior and flavorful filling. It is typically made from a thin, pastry dough that is folded into a triangular shape and deep-fried until crispy. The filling usually consists of spiced mashed potatoes, peas, onions, and a variety of aromatic spices such as cumin, coriander, turmeric, and garam masala. Sometimes, meat (like chicken or lamb) or lentils are used as a filling. Samosas are often served with chutneys like tamarind or mint for added flavor. They are a popular street food and appetizer enjoyed with tea or as part of a meal.