Single Allo Kulcha

Aloo Kulcha is a delicious North Indian flatbread stuffed with a spiced potato filling. Made with a soft, leavened dough, the kulcha is rolled out and filled with a mixture of mashed potatoes, green chilies, fresh coriander, and aromatic spices like cumin and chaat masala. It is then sealed, rolled flat, and cooked in a tandoor or on a skillet until golden brown with crispy edges. Often topped with butter and served with tangy chutneys, yogurt, or a side of chole (spiced chickpea curry), Aloo Kulcha is a comforting and satisfying meal on its own.